Shrimp Butter

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Shrimp Butter Shrimp Butter Recipe Courtesy of

Servings: 4 servings
Prep Time: 5 min
Difficulty: Easy

Ingredients Add to grocery list

2   3-ounce packages cream cheese, softened
Cayenne pepper to taste
1 teaspoon Paula Deen House Seasoning
1 teaspoon lemon zest
1 tablespoon sherry
1/2 lb (2 sticks) butter, at room temperature
2 tablespoons chopped onion
1 lb shrimp, shelled, deveined, and cooked
paprika, for garnish


Add all ingredients except shrimp to a food processor.  Process until well mixed.  Drop in shrimp and process until either pureed or chopped to desired consistency.  (This recipe can be pureed to the consistency of butter or left with chunky pieces of shrimp).  Garnish with paprika. Serve on crackers as an appetizer.

Show: Paula's Home Cooking/Savannah Country cookbook
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Reader Comments:


Love you and your family. Wish you the very best with your diabetes and pray that the rest of your life be filled with peace and happiness. Love your recipes!

By jane williamsen on February 02, 2012


I love making this recipe for super bowl. Just to get everyone for the game.

By Anonymous on January 29, 2010

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